Juice is personality. Sip accordingly.
- May 28, 2025
What’s Inside: Ingredient Benefits You Can Feel
- The Frishkie Team
We don’t add anything your body doesn’t need — and every ingredient we use earns its place. Here are some of our most powerful players and why they’re more than just tasty.
What’s Inside: Ingredient Benefits You Can Feel
- The Frishkie Team
We don’t add anything your body doesn’t need — and every ingredient we use earns its place. Here are some of our most powerful players and why they’re more than just tasty.
🥕 Carrot
- Rich in beta-carotene → skin glow, eye health
- Supports immunity and natural detox pathways
Bonus: makes every juice taste like sunshine
🍋 Lemon
- Alkalizing, despite being acidic
- High in Vitamin C
- Alkalizing, despite being acidic
- Stimulates digestion and liver function
🧡 Ginger
- Natural anti-inflammatory
- Helps digestion and fights nausea
Adds the zing your body loves
🍏 Apple
- Gentle on the stomach
- High in polyphenols (hello, antioxidants)
- Makes green juices more lovable
🌿 Spinach
- Full of iron and magnesium
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- Supports energy and oxygen transport
You won’t even taste it (but your body will)
So yes — they’re always there for a reason.
At Frishkie, we build blends that work, not just ones that look pretty on Instagram. And while we love playing with new combos (hello, maca and mint), some things are too good not to keep on repeat.
We’ve rebranded. And here’s why.
The journey begins before sunrise, as farmers hand-pick perfectly ripe berries. By mid-morning, these fruits arrive at Frishkie’s production facility, where they’re carefully processed into the drinks that will be in customers’ hands that same afternoon. This isn’t just about freshness – it’s about preserving every nutrient nature intended.
Where we're going, and what stays with us.
As we launch new locations and start conversations beyond Bosnia & Herzegovina, we carry our roots proudly. We’re built on a region where wellness has always been simple — where plants heal, seasons guide, and every sip means something.
That philosophy is now in motion.
Frishkie is stepping into its next chapter, and we’re so glad you’re here for it.
The bottle changed. But the vibe? Still Frishkie.
As Frishkie expands, the model remains the same: keep it local, keep it fresh, keep it real. “We’re proving that healthy living doesn’t need imported superfoods or complicated ingredients,” says Edin, Frishkie’s co-founder. “Everything we need is right here in our backyard.”
So yes — they’re always there for a reason.
At Frishkie, we build blends that work, not just ones that look pretty on Instagram.
And while we love playing with new combos (hello, maca and mint), some things are too good not to keep on repeat.
EXPLORE RELATED STORIES
There’s an easier way. We just didn’t take it.
We don’t add anything your body doesn’t need — and every ingredient we use earns its place.
We’ve grown. We’ve evolved. But we’ll always be Frishkie at heart.
